|
|
|
Home |
 |
SUGGESTED REHEARSAL DINNER MENU
House Green Salad
CUSTOMERS HAVE ONE CHOICE OF THE BELOW ITEMS UPON
ARRIVAL
CRABMEAT
FLORENTINE
Crabe sauce Florentine Fresh
Crabmeat Folded in a Cream and Wine Sauce on a Bed of Spinach topped with
four Different Cheeses
HALF
FRIED CRAWFISH AND HALF CRAWFISH ETOUFFEE'
Demi
Ecrevisses Frites et Demi Ecrevisse en Etouffee
A Delightful
combination of Crawfish prepared In a Cajun Etouffee and Fried Crawfish
FRIED CATFISH
Barbue
Frite Delicious Louisiana Catfish fried crisp Served with French
Fries and Jambalaya
BREAST
OF CHICKEN GRILLED CAJUN STYLE
Poulet Grille Cajun
Grilled Chicken Breast served with Vegetable of the day and Jambalaya
THE ABOVE SERVED WITH
Soft drinks, Iced tea, and/or coffee included in pricing
Price: $ 23.75 Includes 8% tax and 18% gratuity
Rehearsal Menu #2
Appetizer: CUP SEAFOOD GUMBO / CHICKEN & SAUSAGE
House Green Salad
ENTREE CHOICES:
CUSTOMERS HAVE ONE CHOICE OF THE BELOW ITEMS UPON ARRIVAL
CRABMEAT FLORENTINE
Crabe sauce Florentine Fresh Crabmeat Folded in a
Cream and Wine Sauce on a Bed of Spinach topped with four Different
Cheeses
HALF FRIED
CRAWFISH AND HALF CRAWFISH ETOUFFEE'
Demi
Ecrevisses Frites et Demi Ecrevisse en Etouffee
A Delightful
combination of Crawfish prepared In a Cajun Etouffee and Fried Crawfish
FRIED CATFISH
Barbue
Frite Delicious Louisiana Catfish fried crisp Served with French
Fries and Jambalaya
BREAST
OF CHICKEN GRILLED CAJUN STYLE
Poulet Grille Cajun
Grilled Chicken Breast served with Vegetable of the day and Jambalaya
THE ABOVE SERVED WITH
Soft drinks, Iced tea, and/or coffee included in pricing
Price: $ 26.95 Includes 8% tax and 18% gratuity
House Green Salad
ENTRÉE: Choice of (1)
Bacon Jack Chicken Blackened 8 oz. chicken breast topped with crispy apple wood
Bacon, grilled onion, mushrooms and Pepper Jack Cheese. Set
Over pan grilled veggies and drizzled with our Herb Caper
Cream sauce.
Crawfish Enchiladas Fresh Louisiana Crawfish and a mix of Southwest and Cajun
Seasonings, rolled in flour tortillas topped with a blend of
Pepper Jack and cheddar Cheeses baked to perfection. Served
With pan grilled veggies.
Pan Fried Snapper
Served with pan grilled veggies.
THE ABOVE SERVED WITH
Soft drinks, Iced tea, and/or coffee included in pricing
Price: $ 24.95 Includes 8% tax and 18% gratuity
House Green Salad
ENTREE: Choice of (1) one upon arrival:
Bacon Jack Chicken Blackened 8 oz. chicken breast topped with crispy apple wood
Bacon, grilled onion, mushrooms and Pepper Jack Cheese. Set
Over pan grilled veggies and drizzled with our Herb Caper
Cream sauce.
Pan Fried Snapper
Served with pan grilled veggies.
Crawfish Enchiladas Fresh Louisiana Crawfish and a mix of Southwest and Cajun
Seasonings, rolled in flour tortillas topped with a blend of
Pepper Jack and cheddar Cheeses baked to perfection. Served
With pan grilled veggies.
RIBEYE 12 oz Prime Angus Beef
Half Fried Crawfish and Half Crawfish Etouffee' A Delightful combination of Crawfish prepared In a Cajun etouffee and Fried Crawfish
THE ABOVE SERVED WITH
Soft drinks, Iced tea, and/or coffee included in pricing
Price: $ 35.95 Includes 8% tax and 18% gratuity
APPETIZER PLATTERS
are available (Serves 6-8)
Appetizer platters for parties above 25
must be preordered
at least 48 hours in advance:
APPETIZER PLATTER 29.95 + 8% tax + 18% gratuity (Serves six to eight people)
CHILDREN’S MENU
(AGE 10 YEARS AND UNDER)
CHICKEN TENDERS AND
FRENCH FRIES
FRIED CATFISH STRIPS
WITH FRENCH FRIES
HAMBURGER AND FRENCH
FRIES
INDIVIDUAL PIZZA
Scoop of Vanilla Ice cream for Dessert
Price includes soft drink
Price: $ 6.95 Includes 8% tax and 18% gratuity